The origins of darts reaches back into the fourteenth century, a military pastime which becomes the centrepiece of Brisbane’s newest bar experience opening next month!
Oche Brisbane marks the official Australian debut for the business, after having its spectacular launch in Oslo, Norway in 2018. The Queensland capital will be the launch pad for openings in Sydney, Melbourne, Perth and Adelaide.
“Oche signals the renaissance of the analogue social experience, where the phone is no longer the centre of the universe and instead real-life experiences and relationships are given the priority and attention they have long been denied,” said Welsh born Managing Director, Dayfydd Evans. “We want Oche Brisbane customers to talk, play, taste, sip, laugh and connect, to engage in an age-old game that’s been re-skinned and modernised, supported by a cool checklist of experiences – cocktails, local brews, food to suit, chill tunes, a venue that could tell a thousand tales, and the opportunity to get a little competitive at the same time!”
Evans wanted to create Brisbane’s first “environmentally considerate venue” – there is no cutlery at Oche, minimal coverings of the beautiful brickwork, local produce and brews are given precedence with a rotation of re, waste is carefully disposed of, sustainability across operations is a priority and of course the menus more than cater for vegans and vegetarians.