A total fan with its central location, encased in the Broadway quadrant makes this particular venue a favorite to work at when on the road.
It was originally the Pandan dessert ($10) that got my attention. The Beef Rendang is perfectly how I like it ($16.80 ) and it’s the third one in the area sampled this week which is so far hands down one of the memorable ones.
If your’e entertaining clients over an infomal meeting or feel the need to get something to base your office there for the day guilt free $6 a pop for both the young coconut juice or mixed entree.
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