The Sydney Cooking School want you to be rolling your sleeves, pinching and pinning bespoke dumplings like a pro in their Express Cooking Class at Marina Square Shopping Centre next Wednesday January 22.
The 30 minute class is dedicated to perfecting the art of dumpling making with the 2 unique types made on the night: pork and prawn, and chicken and coriander dumplings with a ponzu dipping sauce. You can join other dumpling aficionados after work at one of two sessions: 6pm and 7pm. Kids over 10 are able to join too!
Located in the art space in the Wentworth Point shopping centre in Sydney’s Inner-West, you have ample parking in the car park or why not make it a scenic day trip and hop on a ferry down the Parramatta River?
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